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	<title>KAYUMANIS.NET &#187; bali</title>
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		<title>Bali Satay</title>
		<link>http://kayumanis.net/2010/08/10/bali-satay/</link>
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		<pubDate>Tue, 10 Aug 2010 12:28:26 +0000</pubDate>
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				<category><![CDATA[Indonesian Food]]></category>
		<category><![CDATA[bali]]></category>
		<category><![CDATA[satay]]></category>

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		<description><![CDATA[Ingredients: 350 gr beef, 1/2 coconut, 3 pieces of garlic, 4 pieces of red chili peppers, 1 spoon brown sugar, 10 gram corriander, 10 gram kencur, 1 lime, galanga, 1 teaspoon shrimp paste, salt and pepper. Direction: Shred beef, shred coconut Slice garlic and brown it. Heat shrimp paste a little bit Get lime juice [...]]]></description>
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		<title>Bebek Goreng Bali</title>
		<link>http://kayumanis.net/2010/05/21/bebek-goreng-bali/</link>
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		<pubDate>Thu, 20 May 2010 18:35:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cuisine Recipes]]></category>
		<category><![CDATA[bali]]></category>
		<category><![CDATA[bebek]]></category>
		<category><![CDATA[goreng]]></category>

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		<description><![CDATA[Bahan : Bebek Goreng : 1 ekor (900 g) bebek, potong 4 bagian 4 sdm minyak sayur 2 lembar daun salam 2 lembar daun jeruk 1 batang serai, memarkan Bumbu, haluskan : 2 cm jahe segar 2 cm kencur 2 cm lengkuas 8 siung bawang putih 1 sdt terasi goreng 1/2 sdt ketumbar 1 sdt [...]]]></description>
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