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	<title>KAYUMANIS.NET &#187; kabobs</title>
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		<title>Apricot Glazed Pork Kabobs &#8211; BigOven.com</title>
		<link>http://kayumanis.net/2010/07/13/apricot-glazed-pork-kabobs-bigoven-com/</link>
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		<pubDate>Tue, 13 Jul 2010 12:37:12 +0000</pubDate>
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				<category><![CDATA[Cuisine Recipes]]></category>
		<category><![CDATA[glazed]]></category>
		<category><![CDATA[kabobs]]></category>
		<category><![CDATA[pork]]></category>

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		<description><![CDATA[Apricot Glazed Pork Kabobs recipe &#8211; BigOven.com 4Pork AmericanSummer, Spring, Grill, Main Dish, American, Pork, Dinner, Citrus1 pound boneless pork loin cut into one-inch cubes1 10-ounce jar apricot preserves 4 tablespoons orange liqueur or orange juice 2 tablespoons butter Stir together preserves, liqueur and butter, simmer in a small saucepan until butter is melted. (OR [...]]]></description>
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